We’ve had Colombian Narino’s in the past and this one is hands down the best one yet. This coffee was grown on the La Union and Buesaco farms at 2250 meters. This high altitude coffee’s farm is surrounded by mountains and emphasizes the preservation of it’s natural resources. They seek to both practice and teach sustainable coffee production. Picking solely coffee fruit at it’s peak of ripeness guarantees that this coffee is of highest quality. Enjoy!